Grab your scarf, Uggs, and a bottle of rum: it's time time to get basic and boozy this fall.

I mean, what's better than a nice warm pumpkin spice latte? Umm, a spiked pumpkin spice latte, that's what! And with this easy Betty Crocker recipe, you'll be falling in love with this fall specialty in no time - I know, who knew Betty Crocker was such a party animal?

Here's what you'll need:

  • 1/2 cup hot strong coffee
  • 1 teaspoon vanilla
  • 3 tablespoons canned pumpkin (not pumpkin pie mix)
  • 1 cup milk
  • 1 to 3 tablespoons sugar
  • 1/4 teaspoon pumpkin pie spice
  • 2 tablespoons (1 oz) dark rum
  • 2 tablespoons (1 oz) rum and coffee liqueur
  • As much whipped cream as you want to pile on top

Take a peek at the directions on the Betty Crocker website, and get to sippin'. And I mean it when I say sippin' because it will be hot, but also because you do not want to chug alcohol. That's never a good idea.

[via Betty Crocker]